In the process Von Fach select the salmon is farmed in the clear waters of southern Chile. The company's main objective is to obtain a smooth texture, color and exquisite taste, thus ensuring their excellent quality.

His technique of smoking natural, no additives or preservatives, smoked with wood from the area and its modern packaging technology give the result you can keep sipping and smoking tradition, which for decades has been the Fonfach family recipe.

 Some processes in the development of our products:

Handmade quality

In almost two decades in the field of smoked salmon have made Villarrica Ltd. is one of the leading companies in the industry.
Our job was to select the best raw materials and keep smoking technique implemented in the 40's by our ancestors.

More advanced systems managed by a highly qualified team with a constant desire to improve, make our products a delight to the consumer.